Print

Grinch Oreo Balls

Festive Grinch Oreo Balls that are easy to make and visually appealing, perfect for holiday gatherings.

Ingredients

Scale
  • 1 package Red Velvet Oreos (or Regular Oreos)
  • 8 ounces Cream Cheese (room temperature)
  • 1 cup Light Green Candy Melts (or white chocolate tinted green)
  • 2 tablespoons Red Heart Sprinkles (optional)

Instructions

  1. Crush the Oreos into fine crumbs using a food processor or a rolling pin.
  2. Mix the crushed Oreos with room-temperature cream cheese in a bowl until smooth.
  3. Shape the mixture into 1-inch balls and place on a parchment-lined baking sheet.
  4. Chill the balls in the refrigerator for about 30 minutes.
  5. Melt the green candy melts in a microwave-safe bowl in short bursts, stirring until smooth.
  6. Dip each ball into the melted coating, allowing excess to drip off before placing back on the baking sheet.
  7. Before the coating hardens, sprinkle red heart sprinkles on top.
  8. Allow the coating to harden completely before serving.

Notes

Use room temperature cream cheese for easier mixing. Experiment with different Oreo flavors and toppings for variety.

Nutrition